15. February 2022
Network to Innovate: Plant Proteins and New Food Products
On the 15th of February 2022, National Rural Networks of Estonia and Finland are organizing the workshop „Network to Innovate: Plant Proteins and New Food Products“.
The workshops will give the opportunity to meet other actors in the field, exchange knowledge and possibly even form new partnerships.
The main aim of the event is networking and knowledge exchange on projects from Nordic-Baltic countries and different funding sources/measures. All interested participants are welcome.
The working language of the workshop is English. The webinar will be held via Zoom. Registered participants will receive a link to join the webinar one day before.
Project FINEST and Nutritional value of plant-based meat products in Sweden, Susanne Bryngelsson and Karin Östergren (RISE Research Institutes of Sweden)
New food products from insects, Pirke Prii (BugBox)
Experimental development of new organic-food plant burgers with a variety of additives, Gatis Ozoliņš (LTD GROW BITE)
Information about the workshop: Rural Network Department of the Agricultural Research Center - Annika Suu
The workshop is supported by the Estonian rural development plan 2014–2020 technical assistance to national rural network. The workshop is free of charge for registered participants.
The workshops will give the opportunity to meet other actors in the field, exchange knowledge and possibly even form new partnerships.
The main aim of the event is networking and knowledge exchange on projects from Nordic-Baltic countries and different funding sources/measures. All interested participants are welcome.
The working language of the workshop is English. The webinar will be held via Zoom. Registered participants will receive a link to join the webinar one day before.
Project FINEST and Nutritional value of plant-based meat products in Sweden, Susanne Bryngelsson and Karin Östergren (RISE Research Institutes of Sweden)
New food products from insects, Pirke Prii (BugBox)
Experimental development of new organic-food plant burgers with a variety of additives, Gatis Ozoliņš (LTD GROW BITE)
Information about the workshop: Rural Network Department of the Agricultural Research Center - Annika Suu
The workshop is supported by the Estonian rural development plan 2014–2020 technical assistance to national rural network. The workshop is free of charge for registered participants.
